We called it “Blewah”, but actually this bright fruit is still relative to mellon and cantaloupe. Although it shares cantaloupe’s vibrant color, but Blewah has more crunch in textures but lighter and softer flesh. When cucumber and cantaloupe got married, Blewah will be the perfect daughter. In my family we usually grate the flesh using bottle cap or spoon, when feeling fancy, i use citrus zester. Then we add coconut jelly and a touch of syrup to flavored the water.