This restaurant owned by the same family that run Pagi Sore restaurant at Padang, West Sumatera.
One of their speciality is making that gorgeous lean fried chicken. It looked like barely had any flesh, but the when you bite into it, savory and crunchy and yet still juicy. One piece of chicken is never enough. I had three and hubby got eight of those.
Drop by to Kampung Madras or Kampung Keling, when you at Medan and find Pagi-Sore to have a spicy feast.